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Our products

In total, the Heidefisch GmbH markets more than 400 tons of salmon trout and its caviar annually. Our peak distribution occurs during November, December and February of each year to coincide with the best time to harvest quality caviar and fish.
With our trucks, we deliver our products within 24 hours of the time that they were harvested. We guarantee that our customers will always receive fresh and high quality products.


Kaviar von der Forelle

Basically we offer two different qualities of caviar:

  • soft-shelled caviar
  • hart-shelled caviar

Both caviar qualities can be delivered in the following packaging sizes:

  • 250 gram bowl
  • 500 gram bowl
  • 1000 gram bowl
  • 5 kg bucket
  • 10 kg bucket


Salmon trout:


We only produce salmon trout which, when of high quality, produces a red flesh.
The salomon trouts can be delivered as whole fish, gutted with or without head and in the following sortings:

  • 0,5 – 1 kg big fishes
  • 1 -1,5 kg
  • 1,5 – 2 kg
  • 2 – 2,5 kg
  • 2,5 – 3 kg
  • 3 - 4 kg

Those salmon trouts can be packed as follows:

  • 3 kg styrofoam box, on ice
  • 5 kg styrofoam box, on ice
  • 10 kg styrofoam box, on ice
  • 25 kg styrofoam box, on ice
  • 600 kg container in iced water

By request, the salmon trouts can be delivered as fish filet in diverse trim.

Outside of the core distribution time, in summer and autumn, the Heidefish GmbH markets red-fleshed trouts between 1 and 2 kg weight.